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Chillicothe [VHS]
- new from $5.88 used from $1.80

Chillicothe
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Monitoring GHG from manure stores on organic and conventional dairy farms [An article from: Agriculture, Ecosystems and Environment]
This digital document is a journal article from Agriculture, Ecosystems and Environment, published 
by Elsevier in . The article is delivered in HTML format and is available in your Amazon.com Media 
Library immediately after purchase. You can view it with any web 
browser.<BR><BR><STRONG>Description:</STRONG><BR> Organic farming methods are claimed to be more 
environmentally friendly than conventional methods and the EU MIDAIR project had an overall aim to 
compare emissions from organic dairy farming with conventional methods of milk production. Manure 
stores are the second largest source of methane emissions (after enteric fermentation) on European 
dairy farming. The aim of this project was to measure green house gas (GHG) emissions from manures 
in covered and uncovered slurry stores and farm yard manure (FYM) heaps. The chosen method for 
measuring these emissions was the tracer ratio method, using sulphur hexafluoride (SF"6) as the 
tracer gas, the limitations of this method prevented successful measurements being made on some of 
the stores and a modified method was used on the covered stores. The difference in concentration of 
the upwind and downwind samples and interfering sources were limiting factors. FYM emission 
measurements were successful only when the manure was stored indoors. Methane emissions were 
successfully measured over a 12 month period from the uncovered slurry stores. Emission rates from 
the uncovered slurry stores on the conventional farm and the organic farm ranged from 14.4 to 49.6 
and from 12.4 to 42.3g C m^-^3d^-^1, respectively, with the mean CH"4 emission rates of 35 and 26g C 
m^-^3d^-^1. On both farms, nitrous oxide emissions were close to zero. Methane emissions measured 
from the indoor organic FYM in summer were 17.1g C m^-^3d^-^1 and the nitrous oxide emission was 
411mg N m^-^3d^-^1. The covered slurry stores were in such close proximity to other GHG sources that 
the tracer ratio method was unsuitable and the air-injection method was adopted. The measured 
emissions from covered slurry stores of CH"4, CO"2 and NH"3 were, respectively, 14.9g C m^-^3d^-^1, 
12.9g C m^-^3d^-^1 and 18.6mg NH"3m^-^2d^-^1 of slurry in February and 12.0g C m^-^3d^-^1, 9.5g C 
m^-^3d^-^1 and 335mg NH"3m^-^2d^-^1 slurry in March. No nitrous oxide production could be measured. - $8.95 new from $8.95
This digital document is a journal article from Agriculture, Ecosystems and Environment, published by Elsevier in . The article is delivered in HTML format and is available in your Amazon.com Media Library immediately after purchase. You can view it with any web browser.

Description:
Organic farming methods are claimed to be more environmentally friendly than conventional methods and the EU MIDAIR project had an overall aim to compare emissions from organic dairy farming with conventional methods of milk production. Manure stores are the second largest source of methane emissions (after enteric fermentation) on European dairy farming. The aim of this project was to measure green house gas (GHG) emissions from manures in covered and uncovered slurry stores and farm yard manure (FYM) heaps. The chosen method for measuring these emissions was the tracer ratio method, using sulphur hexafluoride (SF"6) as the tracer gas, the limitations of this method prevented successful measurements being made on some of the stores and a modified method was used on the covered stores. The difference in concentration of the upwind and downwind samples and interfering sources were limiting factors. FYM emission measurements were successful only when the manure was stored indoors. Methane emissions were successfully measured over a 12 month period from the uncovered slurry stores. Emission rates from the uncovered slurry stores on the conventional farm and the organic farm ranged from 14.4 to 49.6 and from 12.4 to 42.3g C m^-^3d^-^1, respectively, with the mean CH"4 emission rates of 35 and 26g C m^-^3d^-^1. On both farms, nitrous oxide emissions were close to zero. Methane emissions measured from the indoor organic FYM in summer were 17.1g C m^-^3d^-^1 and the nitrous oxide emission was 411mg N m^-^3d^-^1. The covered slurry stores were in such close proximity to other GHG sources that the tracer ratio method was unsuitable and the air-injection method was adopted. The measured emissions from covered slurry stores of CH"4, CO"2 and NH"3 were, respectively, 14.9g C m^-^3d^-^1, 12.9g C m^-^3d^-^1 and 18.6mg NH"3m^-^2d^-^1 of slurry in February and 12.0g C m^-^3d^-^1, 9.5g C m^-^3d^-^1 and 335mg NH"3m^-^2d^-^1 slurry in March. No nitrous oxide production could be measured.

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